Taste an exquisite Maori feast prepared in the traditional Hangi style. You will be treated to an entre of New Zealand mussels, corn on the cob, traditional rewana bread and dips, and a local drink made from kawakawa extract and manuka honey. The Hangi prepared meals are accompanied by flavoured meats, chicken, lamb, vegetables and salads. A range of drinks are available to complement your meal including wine, beer, juices, tea and coffee. We recommend leaving room for dessert, as you will definitely find something to satisfy your sweet tooth. After dinner you will be invited to board the motorised waka (transporter) for a journey Through the Valley Under Lights. Enjoy the ride and be awed by the magical evening sights of Te Puia's geothermal valley.